2-3 lbs boneless, skinless chicken thighs
Olive oil
smoked paprika
salt & pepper
sriracha seasoning
Season, then BBQ
1 onion
2 Tbs butter
5-6 cloves chopped garlic
4 scoops sun-dried tomatoes
1/2 cup heavy cream
smoked paprika
salt & pepper
1/2 cup parmesan Reggiano
basil
spinach
Cook in a frying pan, then add chicken
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