Ingredients
½ cup butter
1-pint heavy whipping cream or 2 cups
4 ounces of cream cheese
½ teaspoon minced garlic
1 teaspoon garlic powder
1 teaspoon Italian seasoning
¼ teaspoon salt
¼ teaspoon pepper
1 cup grated parmesan cheese.
INSTRUCTIONS
In a medium saucepan
add butter, heavy whipping cream, and cream cheese. Cook over medium heat and
whisk until melted.
Add the minced garlic, garlic powder, Italian seasoning, salt,
and pepper. Continue to whisk until smooth. Add the grated parmesan cheese.
Bring to a simmer and continue to cook for about 3-5 minutes
or until it starts to thicken. Toss it with your favorite pasta!
NOTES
Updated on May 2, 2023
Original Post on February 18, 2016
NUTRITION
Calories: 329kcal
Carbohydrates: 3g
Protein: 6g
Fat: 33g
Saturated Fat: 21g
Cholesterol: 111mg
Sodium: 347mg
Potassium: 67mg
Fiber: 1g
Sugar: 1g
Vitamin A: 1218IU
Vitamin C: 1mg
Calcium: 159mg
Iron: 1mg
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